How to make a

Chilean Mojito

Chilean Mojito
Difficulty level
Rocks Glass
Ingredients

60ml Pisco
25ml Monin Sugar Syrup
5 Lime Chunks
2 Mint Leaves

EQUIPMENT
Shaker
Measure
Tongs
Hawthorn Strainer
Muddler
Calories: Approximately 220 Per Serving

step 1 Add all ingredients to the shaker and muddle
step 2 Fill shaker with ice
step 3 Add all ingredients to shaker
step 4 Shake ingredients firmly
step 5 Fill glass with ice
step 6 Strain ingredients in to ice filled glass
step 7 Add mint sprig garnish and serve

Make it at home

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Aba Pisco
£22.41
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£22.41
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